Houston Hot Chicken is opening to the public this Saturday, March 9th at noon for three hours of free food, contests, a classic car show, and more! With these challenges, you'll have the opportunity to win up to $1,000 cash... But, there's a catch...
Last week, I wrote an article about Dairy Queen breaking the hearts of us Southern Utahns and discontinuing the Cherry Dipped Cone. It has been my favorite item at Dairy Queen since I was a kid, and they just KILLED IT! DQ never gave a reason as to why they were discontinuing the item, but they did say they were bringing in the Confetti Cake Dipped Cone...
If you grew up in Southern Utah, you probably frequented Larsen's Frostop fairly often. My family definitely did. The Frostop was my FAVORITE restaurant growing up. They had the best burgers, Piccadilly Chips, Glaciers, machines I could buy a temporary tattoo, and the food was super cheap too...
If you've driven past the old K-Mart parking lot on Bluff Street, you've probably noticed SOMETHING going on in the parking lot. Massive tarps covering the pavement, lots of trucks, people working, etc. Well, we finally know what it is... and your kids are going to LOVE IT...
I've been dreaming about this day for years now. An announcement has been made that a 2nd In-N-Out Burger is ALL but officially coming St. George! The 1st In-N-Out was brought to Telegraph in Washington in 2007. The lines were HOURS LONG for weeks, even months after that location finally opened up...
I'm a born and raised Southern Utah kid! I was born at the Dixie Regional Medical Center, and I have immense pride in St. George and the surrounding areas. I LOVE when I see celebrities have come to town, or when a local kid is getting statewide or even national attention...
I can't believe I have to be writing this right now, but it's true. I wanted you guys to hear this from me instead of learning about it on the streets. Dairy Queen has confirmed they have discontinued a fan favorite... My favorite item. The Cherry Dip Cone...
Today is a BEAUTIFUL morning in Southern Utah. It's 65 degrees in St. George with clear skies. I'm laying in bed and feeling great about the day. My mind starts drifting... Food! MMM... What sounds good to eat? Then I remember... IT'S SUNDAY...